I love peaches!! 😃 I really need to express my love for peaches especially since they’re basically the only fruit, other than bananas, that I love to bake with!
These rolls right here are the bake of the year, I mean we have a sweet, super delicious brown sugar filling that’s spiked with fresh peaches, wrapped in a buttery and soft roll, topped with buttery sugary crumbs and a drizzle of vanilla cream glaze, what is there not to love!? Seriously it’s like the greatest gift of all 😊
My obsession with cinnamon rolls has no end. No matter how much I eat them or how many recipes I try or how many versions I manage to come up with, the deep love I have for them is indestructible! and these guys right here are wayyyyy up there at the top of my list as my all time favourite cinnamon rolls. I’ve been making these exclusively ever since I got the recipe down and I know that anyone who tries them will love them just as much! 😀
I may have mentioned this before, but it has recently come to my attention that most of my all time favourite treats are usually yeast based bakes 🙂 whether it’s a donut or a sweet roll, it’ll be the first thing I reach for.
These babies were described as ‘incredible’ and didn’t even last 10 minutes after I took them out of the oven 😉 let me tell you, they’re one of the BEST things you’ll EVER make!
It’s like a big, fat and puffy cinnamon roll married a soft pretzel and this was their offspring 😉 eating one of these is like eating the middle of a cinnamon roll with all its gooey and saucy goodness. Basically it’s like the perfect cinnamon roll treat since you’re pretty much just eating the middle of the roll! Drizzled with a creamy cream cream cheese glaze… you’ll be taken to cinnaroll heaven with each bite! 🙂