Cookies · Holidays

Brown Butter Oatmeal Chocolate Chip Cookies

Oatmeal cookies are one of those treats that just never go out of style. Chewy, flavourful and hearty, this kitchen staple is always loved by everyone no matter how you make them. Today we’re taking a classic oatmeal cookie recipe and putting a delicious spin on it. Using my base oatmeal cookie recipe as a starting point, I added brown butter instead of melted butter, milk for some creaminess and chocolate chips. Browning the butter alone takes these guys to whole new level! They are still super chewy and dense but with a more depth of flavour and texture.

I began with my regular chewy oatmeal cookies recipe, one that I make so often I’ve memorized it, and kept everything the same except for the technique. Adding chocolate in combination with the molasses and browned butter is the best!

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Cakes · Cinnamon · Classic Recipes · Holidays · Muffins

Gingerbread Speculaas Loaf

Perfectly spiced, tender and moist, this Gingerbread loaf is officially the bake of 2021! Hello everyone, it’s been a good while since I’ve been able to share a new recipe. I’m sure I’m not the only one trying to figure out the past couple of years but Oh it’s good to be back doing what I love the most.

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