Oatmeal cookies are one of those treats that just never go out of style. Chewy, flavourful and hearty, this kitchen staple is always loved by everyone no matter how you make them. Today we’re taking a classic oatmeal cookie recipe and putting a delicious spin on it. Using my base oatmeal cookie recipe as a starting point, I added brown butter instead of melted butter, milk for some creaminess and chocolate chips. Browning the butter alone takes these guys to whole new level! They are still super chewy and dense but with a more depth of flavour and texture.
I began with my regular chewy oatmeal cookies recipe, one that I make so often I’ve memorized it, and kept everything the same except for the technique. Adding chocolate in combination with the molasses and browned butter is the best!
May I present to you the one, the only cake of my dreams……….actually my all time favourite cake is this actual cake but with a different frosting 😉 that’s another post for another time but today, right here we are going to swoon over one of the greatest creations of all time!
Warning! Do not attempt to eat this cake if any proper brain function or mobility is needed for at least 2 hours after consumption 😉 😉
I don’t know where to start…. everything, everything that my blog is all about comes down to this cake. It is the reason that got me so deep into baking and crazy obsessed with learning the basics and science behind baking ❤
All I’ve ever wanted in a chocolate cake is right this right here 😉 😉 it is all I have EVER and WILL ever want and need! ❤
This is one of those recipes that I’ve been trying to perfect for agggessss! the first time I tried making a red velvet muffin was about a year ago, maybe even more and although I liked it enough, it wasn’t something I’d remember or ever really reach for compared to other muffins. I tried a couple of different recipes but couldn’t get it right how I wanted it so I let it go…. until now 😉
If I had a friend coming over and I wanted to make them something impressive and unforgettable, this is what I would make them 😉
This is a crazy delicious, super soft and moist peanut butter cake that is soaked with a luscious and creamy peanut butter ganache and topped with a whipped chocolate frosting. This is the epitome of all peanut butter chocolate cakes! ❤